Holy Cannoli – Sicily

Sicily-The Jewel of the Mediterranean   Sicily is a cultural, culinary, and natural gem, offering everything from stunning beaches to ancient ruins and world-class food. If you’re dreaming of your next unforgettable getaway, let us tempt you with a destination that has it all: Sicily. This sun-drenched island at the heart of the Mediterranean is a captivating blend of history, culture, food, and natural beauty. Greek ruins in Agrigento, the dramatic landscapes of Mount Etna, Sicily is a treasure trove for curious explorers and laid-back wanderers alike. Whether you’re chasing culture, relaxation, or just a great plate of pasta with a view — Sicily delivers.   My Love Affair with Italy Began in Sicily Over 25 years ago, when I was just starting out in the travel industry, I was hired as a Tour Director for a major American tour operator. My assignments were supposed to be France (thanks to my French) and Alaska (not exactly a Miami girl’s dream!)… but fate had other plans. On a training trip to Sicily, an airline strike left half the group and the actual Tour Director stranded. Suddenly, I found myself—along with two other trainees—running the tour! With only ten words of Italian and a bit of Spanish, I managed to connect with locals, coordinate the trip, and keep everything running smoothly. When the rest of the group finally arrived, guests praised how “fluent” my Italian was and how well we had handled things. That experience changed everything. My assignment was switched from Alaska to Italy, I quickly learned Italian, and eventually moved there. And it all started in Sicily. To this day, Sicily remains one of my favorite corners of Italy—forever holding a special place in my heart.   Best Time to Visit Sicily Did you know?! -Cannoli Were Originally Made for Carnivals- Sicily’s most famous dessert, were originally made by nuns during Carnevale to celebrate indulgence before Lent. The name “cannolo” means “little tube” -Lizards Are Welcome Guests-Sicilians believe that having a lizard in your house brings good luck — so they’re often left alone to crawl across walls. -No Pepperoni Pizza-Ask for “pepperoni pizza” in Sicily and you’ll get bell peppers. Want spicy sausage? You want “salame piccante” or “nduja” — but expect something way hotter than in the U.S.! Ice from Etna Helped Invent Sorbet-Before refrigerators, people harvested snow from Mt. Etna, stored it in caves, and used it to chill sweet drinks. This practice may have led to the invention of sorbet (and later gelato!) Birthplace of Italian Puppetry-The traditional “Opera dei Pupi” (Puppet Opera) originated in Sicily in the 19th century. It’s even been recognized by UNESCO as a part of the world’s intangible cultural heritage.     Best way to get here By Air – Fastest & Easiest From Outside Italy Train + Flight Combo– Take a fast train to Rome or Naples → then a quick flight to Sicily or train all the way to Villa San Giovanni, then the train boards the ferry to Sicily Train (For the Experience) –You can take a train all the way to Sicily from mainland Italy

Bordeaux and Nouvelle Aquitaine

BONJOUR FROM Southern France! I recently had the chance to go back to the remarkable city of Bordeaux and the region of Nouvelle-Aquitaine, and I completely fell in love with the area all over again. The last time I visited Bordeaux was more than 15 years ago, and the changes since then absolutely blew me away. With Bordeaux as its vibrant capital, this region blends everything I adore about France — sunlit vineyards, medieval towns full of charm, dreamy castles, canal cruises, and of course, unforgettable food and wine. Stretching from the mountains to the coast, Nouvelle-Aquitaine is vast and diverse, offering a different rhythm and flavor at every turn. Bordeaux itself feels both renewed and timeless — cosmopolitan yet approachable, steeped in history yet buzzing with new life and international energy. Set along the river and celebrated worldwide for its wine, it’s also a place where local culture thrives in everyday life. Whether you’re drawn by the vineyards, the history, or the landscapes, Nouvelle-Aquitaine has a way of wrapping you up in its richness and leaving you wanting more. NOUVELLE-AQUITAINE • Périgueux & Périgord: Discover the heart of the Dordogne, where Roman ruins meet Renaissance mansions. Wander Périgueux’s old town and savor the region’s famed truffles and foie gras. • Sarlat-la-Canéda: Step into one of France’s most beautifully preserved medieval towns. Its golden-stone buildings, lively markets, and winding lanes transport you straight back in time. • Bergerac: Explore the land of Cyrano, where half-timbered houses line the Dordogne River. This wine capital is perfect for tastings of rich reds and sweet Monbazillac. • Rocamadour: Clinging dramatically to a cliffside, this pilgrimage village is a true marvel. Visit the sanctuary, climb the Grand Staircase, and take in sweeping views of the Alzou canyon. • The Dordogne Valley: Cruise the river by traditional gabarre boat, visit storybook villages like La Roque-Gageac, and admire hilltop castles overlooking lush countryside. • Beynac-et-Cazenac: Explore one of France’s most beautiful villages, crowned by its fortress-like château. Its cobbled streets and river views are unforgettable. • Cognac: Tour world-famous cellars and learn the art of distillation in the birthplace of this iconic spirit. Tastings here blend heritage and savoir-faire. • Armagnac: Discover France’s oldest brandy in Gascony. Visit small, family-run estates for a more rustic — and deeply authentic — tasting experience. Do Not miss these flavors! The regional cuisine you must try: Cassoulet: A hearty stew of white beans, duck confit, and sausage — the soul food of southern France. Roquefort Cheese: Produced in the caves of Aveyron. Pair with a glass of sweet wine for a perfect contrast. Aligot: A creamy blend of mashed potatoes and melted cheese. (mmmmmm) Tapenade & Brandade de Nîmes: Savory olive paste and cod purée spreads that pair perfectly with rustic bread. BORDEAUX World-Famous Wines, Stunning Architecture & Riverfront Charm Must-Do Activities: The regional cuisine and beverages you must try:• Foie Gras du Périgord: Silky, rich, and world-renowned — best enjoyed simply with toast or alongside a glass of sweet Monbazillac.• Magret de Canard: Duck breast seared to perfection, a signature dish of the southwest.• Truffles from Périgord: Earthy, aromatic, and luxurious — shaved over pasta, eggs, or potatoes.• Oysters from Arcachon Bay: Freshly harvested and best savored seaside with a splash of lemon and a glass of crisp white Bordeaux.• Cannelés de Bordeaux: Small caramelized cakes with a custardy center — the perfect sweet bite with coffee or dessert wine.• Cognac & Armagnac: Iconic regional brandies, each with its own character — smooth, warming, and a true taste of Nouvelle-Aquitaine. • Bordeaux Wines: From bold Médoc reds to elegant Saint-Émilion and Graves whites, this is the beating heart of French wine culture.• Bergerac & Monbazillac Wines: Neighboring appellations producing balanced reds and lusciously sweet whites that pair beautifully with the region’s cuisine. Here’s a seasonal travel guide for Nouvelle-Aquitaine in table form, highlighting weather, atmosphere, and the best times for visitors: Season Weather Atmosphere & Highlights Best For Spring (March – May) Mild to warm (54–72°F). Blossoming vineyards, fewer crowds. Countryside comes alive with greenery; markets fill with fresh produce; ideal for wine tastings and Dordogne explorations. Sightseeing without crowds, wine tours, walking and cycling, truffle markets (early spring). Summer (June – August) Warm to hot (68–90°F). Coastal breezes near the Atlantic. Peak season: lively festivals, busy beaches (Arcachon, Biarritz), bustling villages. Dordogne Valley & Bordeaux vineyards at their most vibrant. Beach holidays, river cruises, outdoor dining, festivals, vineyard tours. Autumn (September – November) Pleasant (59–77°F) cooling to crisp later. Harvest season: grape picking, wine festivals, golden foliage in the Dordogne, truffle season begins. Fewer tourists after October. Wine lovers, foodies (truffles, foie gras, chestnuts), scenic drives through vineyards. Winter (December – February) Cool to cold (41–54°F). Rarely severe, some rain. Quietest season; Christmas markets in Bordeaux; cozy dining with hearty regional dishes. Skiing possible in the Pyrenees (southern edge of region). Relaxed city breaks (Bordeaux, Cognac), cultural visits, food and brandy tastings, festive atmosphere. Amazing day trips FROM BORDEAUX  Saint-Émilion, Travel time: -40 min by train or car, UNESCO-listed medieval town, world-famous red wines, underground church, wine tasting in ancient châteaux.Fun extra: Rent e-bikes and cycle through the vineyards.  Arcachon & Dune du Pilat,Travel time: ~1h15 by train or car, Beautiful beach town + Europe’s tallest sand dune. Climb the dune for epic Atlantic views. Fun extra: Eat oysters at Cap Ferret or take a boat tour of Arcachon Bay. Landes de Gascogne Natural Park,Travel time: ~1h30, Canoeing, hiking, birdwatching in a tranquil pine forest. Great for nature lovers.  Blaye & Citadel, Travel time: ~1h by car/ferry, Vauban fortifications (UNESCO), scenic estuary views, local wine producers. Fun extra: Take the ferry across the Gironde estuary to Médoc. From Vineyards to Waves: Fun Facts About the Region From the sun-drenched vineyards of Bordeaux to the cliffside villages of Rocamadour, the medieval streets of Sarlat, and the windswept beaches of Arcachon Bay, Nouvelle-Aquitaine is a region that captivates every kind of traveler. Whether you’re savoring a silky foie… Continue reading Bordeaux and Nouvelle Aquitaine

Travel Seasons of Europe

If this is your first time visiting Italy, it may be hard to narrow down the best places to visit! There are so many magical places in this small country (roughly the size of New Mexico).

Spain & Portugal Travel Guide

If this is your first time visiting Italy, it may be hard to narrow down the best places to visit! There are so many magical places in this small country (roughly the size of New Mexico).

Scotland

A Spirit of its Own Scotland is a land of dramatic landscapes, ancient castles, cozy pubs, and vibrant culture. From the Highlands to the historic streets of Edinburgh, the country offers something for every traveler. Whether you’re a history buff, nature lover, whisky connoisseur, or foodie, Scotland will leave you enchanted. When to go Scotland is a place you can visit year round….. Category Best Months The ideal weather May–June, September Hiking & nature May, early June, September Festivals & events July–August Fewer tourists April–May, September–October Winter scenery & New Years / Northern Lights November – January Top Things to Do and See Edinburgh Castle and the haunting ruins of Urquhart Castle top the list.  Don’t miss Eilean Donan Castle, you’ve definitely seen this one in photos before.   The Scottish Highlands are one of the most stunning natural areas in the UK. Hike Ben Nevis, the UK’s tallest mountain, or road trip along the North Coast 500 for rugged coastal views and beautiful villages.   Harry Potter fans will want to Ride the Jacobite Steam Train which travels over the Glenfinnan Viaduct offering spectacular views of the Scottish countryside.   Known for its mystical beauty, the Isle of Skye is home to the Fairy Pools, Old Man of Storr, and dramatic cliffs of the Quiraing.  In Edinburgh- Walk the Royal Mile, Climb Arthur’s Seat for panoramic view sand discover underground vaults with a spooky ghost tour. In Glasgow-explore the art scene at Kelvingrove Art Gallery, music at one of the city’s many live venues or venture through Ashton Lane for quirky bars and cafés.  In Loch Ness & Inverness-Hunt for Nessie, the mythical Loch Ness Monster, explore Inverness, the capital of the Highlands or visit Culloden Battlefield, the site of the last Jacobite uprising. Best Places to Eat and Drink Try Traditional Scottish Food!  Haggis (try it with neeps & tatties), Cullen Skink (smoked fish soup), and tablet (fudge-like dessert). Pair with a dram of single malt whisky or a pint in a local pub. Being the birthplace of whisky there are many distilleries in Islay, Speyside, or Highland regions. The Glenfiddich and Lagavulin distilleries are the most popular. Edinburgh-The Kitchin & The Scotch Whisky Experience Glasgow-Ubiquitous Chip, The Pot Still & The Bon Accord Things to know *The pound is the official currency in Scotland.  * Trains are a great way to travel.  *Driving: Remember it’s on the left side of the road. Narrow roads are common in rural areas *The Unicorn, yes, Unicorn, is the official animal of Scotland * Scotland is home to the oldest tree in Europe, 3000 years! Travel Tip Starting October 2024, most travelers visiting Scotland (and the rest of the UK) will need an ETA—an Electronic Travel Authorization—before arrival. It’s quick to apply online via the official UK government page or the ‘UK ETA’ app, costs £16 (subject to change), and is valid for multiple visits over two years. Make sure it’s approved before you travel; you can apply here:UK ETA.”

The Adriatic’s Best Kept Secret (shhh…it’s Montenegro!)

Montenegro (which means Black Mountain) is the destination where majestic mountains, medieval charm, sparkling blue coastlines and mountain coastlines come together. With delicious cuisine and lively nightlife plan to visit in June or September. For the perfect balance of weather and serenity, mix in well-known highlights with off-the-beaten-path escapes, soak in the warm hospitality and flavorful dishes at every turn. July & August are peak months, bustling with life and festivals, but still an exciting time to visit.  Winter is quieter, great for skiing in the north, but coastal resorts may close until Easter. Things to Do & Places to See In the Bay of Kotor and surrounding areas find yourself strolling the medieval Old Town of Kotor or visit St. Tryphon’s Cathedral and Maritime Museum. Hike the Ladder of Kotor (1,350 steps) up to St. John’s Fortress for panoramic views. Take a boat to Our Lady of the Rocks in Perast, the famous artificial island and church. Explore Durmitor National Park, go hiking, rafting on the Tara River, visit Black Lake. Or explore Lake Skadar by boat from Virpazar and enjoy lakeside wine, birdwatching, and a fish festival. Hike Lovćen National Park to the Njegoš Mausoleum with breathtaking mountain-to-sea vistas. Visit Ostrog Monastery a must-see jaw dropping cliffside Orthodox pilgrimage site. Discover Lipa Cave, one for the country’s largest caves offering guided underground tours. Eat & Drink Montenegro is for foodies! Coastal seafood is a local favorite, along with Njeguški pršut (prosciutto), kacamak (cornmeal mash), and many different types of fish soup.  Cesarica and Konoba Portun (Kotor) both have excellent seafood and shrimp buzzara. Galion has elegant waterfront dining where Tanjga Family Restaurant is more casual.  Parm (Budva) is known for its good prices and rooftop terrace, also Jadran Kod Krsta (Budva) sits waterfront and is known for seafood dishes with octopus and shrimp. Some beachside favorites would be, Almara Beach Club (Lustica Bay), La Bocca (Budva Riviera), Buddha-Bar Beach (Porto Montenegro, Tivat) Don’t miss the coffee and sweet treats at Forze Caffe (Kotor) or Buregdzinica (Budva) Drink & Nightlife Looking for a night out on the town, some of the most popular spots for clubbing and festivals are Beach clubs  (Budva) Top Hill (huge hilltop venue), Trocadero, Torch. For a more relaxed vibe in Kotor you can chill with wine and cocktail bars like Havana Café and Old Winery. There are many options for Boat Parties, cruising DJ parties and sunset vibes in Budva, Kotor Bay, and Tivat. Also, Jazz & cultural nights with intimate live music in Kotor and Herceg Novi, often paired with wine tastings. Off the Beaten Path Do not miss other Beautiful Coastal Towns such as Budva. Where you can enjoy relaxing beaches (Mogren, Slovenska Plaža), lively Old Town, and legendary nightlife. Also, Sveti Stefan, a stunning islet turned luxury resort—admire it from the shore if you are not staying there. Good to know: The best way to get around is by renting a car. *Montenegro’s currency is the Euro. *Ask a local about Blagoje, the mischievous mountain goat. *Many Montenegrins speak 4 languages, Serbian, Montenegrin, Croatian, Bosnian and English. Travel Tip An E SIM is a digital SIM card built into your phone that lets you activate a mobile data plan without needing a physical SIM. When traveling abroad, it allows you to connect to a local carrier for data, calls, and texts-often at a cheaper rate than roaming with your home provider. You can download and activate an international plan before or during your trip, making it convenient and flexible. Make sure your phone is compatible before purchasing (your phone should be unlocked so check with your carrier.) We recommend using Ubigi for great inexpensive coverage. Link below to get connected Ubigi eSIM: travel and local data plans for mobile devices

What Not to Miss in Rome!

Rome is known as the Eternal City for a reason! It’s fascinating history can be seen in its ruins, its architecture and its culture.

Paris, the City of Lights – Places You Need to See

Paris is one of those cities that you can easily fall in love with, and visiting once is simply not enough to truly admire its beauty, history and food! Whenever I travel there, I lose myself in the food, the art, the cafes, the strolls across the streets.

Southern Spain’s Best Destinations

The southernmost region of Spain, Andalusia, is my absolute favorite due to its warmer weather, Moorish architecture and slow pace of life. Andalusia offers sandy beaches and beautiful mountains with so much history, art, and cultural treasures.

How to Spend 1 Week in Greece!

Cite d'Art.

The moment anyone mentions Greece, two things come to mind (well maybe a few more!): Blue and white houses on a gorgeous island and yummy feta cheese! But Greece is so much more and is one of the most fascinating places to visit in Europe.